Giveaway: Let Twinings Tea Be Your Best Blend

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Twinings tea began in 1706 in London with the vision to sell only the finest teas, herbs and infusions. With more than 200 varieties of Twinings tea today, I was invited to try the latest herbal blends in the Twinings tea chest: Lemon Delight, Berry Fusion and Buttermint. Read on and enter into the Twinings x Bucketlist Belles giveaway! 

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  Lemon Delight  : Fresh and uplifting lemon-flavored tea selected from Paraguay, Senegal and Europe. The tea’s balance comes from the blend of white hibiscus, lemongrass, lemon peel, verbena and natural lemon flavor.   Berry Fusion:  Naturally sweet berry flavors from rose hips, hibiscus, orange, blueberry leaves, apples and liqorice roots carefully selected from Europe, South America, Egypt and Asia.   Buttermint:  Smooth and creamy taste of vanilla infused with aromatic peppermint selected from Europe, Egypt and North America. This combination of flavors is a match made in heaven leaving a velvety taste and a rich, creamy aroma. My absolute favorite!

Lemon Delight : Fresh and uplifting lemon-flavored tea selected from Paraguay, Senegal and Europe. The tea’s balance comes from the blend of white hibiscus, lemongrass, lemon peel, verbena and natural lemon flavor.

Berry Fusion: Naturally sweet berry flavors from rose hips, hibiscus, orange, blueberry leaves, apples and liqorice roots carefully selected from Europe, South America, Egypt and Asia.

Buttermint: Smooth and creamy taste of vanilla infused with aromatic peppermint selected from Europe, Egypt and North America. This combination of flavors is a match made in heaven leaving a velvety taste and a rich, creamy aroma. My absolute favorite!

  Stephen Twining’s 10 Tips for a Perfectly Brewed Cup Of Herbal Tea      1. Clean as a Whistle:  warm the inside of the teapot first with hot water then pour it out   2. Use Fresh Cold Water Each Time:  never reuse already boiled water    3. Never Let The Water Over-boil:  remove the teapot as soon as the water hits a boil. Over-boiling the water reduces oxygen in the water making the tea taste “flat”   4. Pour the Water Over the Tea Bag    5. Let the Tea Bag Sit    6. Savor the Herbal Essence    7. Never Judge a Tea by its Color    8. Wait for the Perfect Taste:  flavor of the tea takes the longest to develop    9. Customize Your Cup:  add honey, sugar or lemon to your liking    10. Enjoy!  “The best cup of tea is the one you like the most."

Stephen Twining’s 10 Tips for a Perfectly Brewed Cup Of Herbal Tea  

1. Clean as a Whistle: warm the inside of the teapot first with hot water then pour it out

2. Use Fresh Cold Water Each Time: never reuse already boiled water 

3. Never Let The Water Over-boil: remove the teapot as soon as the water hits a boil. Over-boiling the water reduces oxygen in the water making the tea taste “flat”

4. Pour the Water Over the Tea Bag

5. Let the Tea Bag Sit

6. Savor the Herbal Essence

7. Never Judge a Tea by its Color

8. Wait for the Perfect Taste: flavor of the tea takes the longest to develop 

9. Customize Your Cup: add honey, sugar or lemon to your liking 

10. Enjoy! “The best cup of tea is the one you like the most."

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And a tea cocktail for the evening: Queen Victoria’s Royal Cup

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Twinings x Bucketlist Belles Giveaway: One lucky winner will win a holiday gift bag filled with Twinings tea products! Winner announced on Dec 31, 2017.

ENTER GIVEAWAY HERE: https://goo.gl/forms/upv3Dk2I4zN5yqYd2